Simple spinach salad with berries, goat's cheese and balsamic vinegar

A simple side spring salad made with spinach, fresh berries and goat's cheese in balsamic vinegar sauce.

Simple spinach salad with berries, goat's cheese and balsamic vinegar

Don't bother with me, just work on the power game here.

I have the concept of power as a meal, but if we are honest, I am a descendant of the terrible side power makers. My mom used to pull a bag of pre-chopped lettuce from the fridge, doused it in some blue cheese or ranch, and called it vegetables. I used to think she was just lazy, but now I have a baby and I know better. She was just alive. I got it.

Simple spinach salad with berries, goat's cheese and balsamic vinegar

Fortunately, making a side salad with a little charm doesn't take much time or effort than the powers I had when I was a kid.

This simple spinach salad with berries, goat cheese and balsamic vinegar is the PERRFFECCTTT side salad for spring. Just do a weekly component store and that's really half the battle.

Simple spinach salad with berries, goat's cheese and balsamic vinegar

The other half mixes a whole lot of sauce (which literally translates to just pouring ingredients into a jar and shaking them) and then throwing everything together.

very easy.

Remy did not come up with the concept of salad yet, but she chose and ate all kinds of berries from her plate. They say that children sometimes need to try something up to 20 times to reach it, so I am not shocked by that.

Don't worry, boy. We all have spring.

Simple spinach salad with berries, goat's cheese and balsamic vinegar

Simple spinach salad with berries, goat's cheese and balsamic vinegar

A simple side spring salad made with spinach, fresh berries and goat's cheese in balsamic vinegar sauce.

Ingredients

2 tablespoons of extra virgin olive oil

4 teaspoons balsamic vinegar

½ teaspoon honey

Small teaspoon kosher salt

Small teaspoon ground black pepper

1 cup of berries

¼ cup chopped red onions

5 ounces small spinach

2 ounces goat cheese, crumbled

instructions

To prepare the sauce, whisk olive oil, balsamic vinegar, honey, salt and black pepper together. Sit aside.

When you're ready to serve salads, toss the berries with red onions, spinach and goat cheese in a large bowl. Add the fabric again. Serve immediately.