Crispy Chicken Burger By Recipes Of The World

 Here's a recipe for a crispy chicken burger that you can try:

Crispy Chicken Burger By Recipes Of The World

Ingredients 

Chicken thighs 4-5 pieces 

Buttermilk 100ml

Salt 1 tsp or to taste 

Red Chilli powder 1 tsp 

Red Chilli flakes 1 tsp

garlic powder 1 tsp 

Black pepper powder 1/2 tsp

cumin powder 1 tsp

paprika powder 1/2 tbsp 

Food color 1 pinch (optional )

All-purpose flour (maida)

Water as required 

Beaten egg

Breadcrumbs 

mozzarella cheese block Sliced 

oil for fry 

Burger Buns 4-5 

Butter 

mayonnaise 

Cheddar Cheese Slice 

lettuce

Instructions:

Preheat the oil in a deep fryer or heavy bottomed pot to 350°F (180°C).

In a shallow dish, combine the flour, salt, black pepper, paprika, and garlic powder.

In another shallow dish, whisk together the eggs and water.

In a third shallow dish, add the panko bread crumbs.

Dredge each chicken breast fillet in the flour mixture, then dip it into the egg mixture, and coat it with the bread crumbs.

Fry the chicken fillets for 5-6 minutes on each side or until golden brown and fully cooked. Drain on a paper towel-lined plate.

Toast the burger buns.

Spread the mayonnaise on the bottom half of the burger buns.

Add a lettuce leaf and a slice of tomato on top of the mayonnaise.

Place a chicken fillet on top of the tomato slice.

Add a slice of cheddar cheese on top of the chicken fillet.

Cover with the top half of the burger bun.

Serve immediately and enjoy!