Lemon Pepper Chicken Restaurant Style By Recipes Of the World

Sure, here's a recipe for Lemon Pepper Chicken that you can make at home!

Ingredients:

4 boneless, skinless chicken breasts

1/4 cup lemon juice

2 tablespoons olive oil

2 teaspoons black pepper

2 teaspoons salt

1 teaspoon paprika

1 teaspoon garlic powder

1 teaspoon onion powder

1/2 teaspoon cayenne pepper

Lemon slices (for serving)

Instructions:

Preheat your oven to 400°F (200°C).

In a small bowl, whisk together the lemon juice, olive oil, black pepper, salt, paprika, garlic powder, onion powder, and cayenne pepper.

Place the chicken breasts in a large baking dish and pour the lemon pepper marinade over them, making sure each piece of chicken is coated evenly.

Bake the chicken for 25-30 minutes, or until the internal temperature reaches 165°F (74°C).

Remove the chicken from the oven and let it rest for 5-10 minutes before serving. Garnish with lemon slices, if desired.

Enjoy your delicious Lemon Pepper Chicken!