Healthy Banana Oatmeal Cookies with ripe bananas and loaded with oats plus dark chocolate chips. A perfect treat for dessert or snack!
Ingredients
1 1/2 cups oat flour
3/4 cup rolled oats
1/2 cup cane or coconut sugar
1/2 tsp baking powder
1/2 tsp baking soda
1/2 tsp salt
1/3 cup dark chocolate chips
1/2 cup banana puree 1 medium banana
1/3 cup milk I used almond milk
1 tsp oil
1 tsp pure vanilla extract
Instructions
Preheat oven to 375 degrees F and line 2 cookie sheets with unbleached parchment paper or silicone baking mats.
In a large bowl, add oat flour, oats, sugar, baking powder, baking soda, salt and chocolate chips. Stir with spatula and set aside.
In another medium bowl, mash banana and add milk, oil and vanilla extract. Whisk, transfer to a bowl with dry ingredients and stir until well mixed.
Using medium size ice cream scoop or large spoon, scoop batter on previously prepared baking sheets leaving 2 inches in between.
Bake for 12 minutes or until the edges of cookies are lightly brown. Let cool for 10 minutes and enjoy!
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