Garlic Parmesan Chicken Meatloaf 🍗

Ingredients:

1 lb ground chicken 🍗

1/2 cup grated Parmesan cheese 🧀

1/2 cup breadcrumbs 🍞

1/4 cup milk 🥛

1 egg 🥚

3 cloves garlic (minced) 🧄

1 tsp dried oregano 🌿

1 tsp dried basil 🌿

1/2 tsp salt 🧂

1/2 tsp black pepper 🌶️

1/4 cup chopped parsley 🌱

1/4 cup grated mozzarella (for topping) 🧀

Instructions:

Prepare the Meatloaf Mixture:

Preheat your oven to 375°F (190°C) 🔥.

In a large bowl, combine ground chicken 🍗, Parmesan 🧀, breadcrumbs 🍞, milk 🥛, egg 🥚, minced garlic 🧄, oregano 🌿, basil 🌿, salt 🧂, pepper 🌶️, and parsley 🌱. Mix everything together until fully combined.

Form the Meatloaf:

Line a baking sheet with parchment paper 📝. Shape the chicken mixture into a loaf shape on the sheet.

Bake in the preheated oven for 35-40 minutes, or until fully cooked through and golden on top 🕒.

Add the Topping:

Remove the meatloaf from the oven and sprinkle mozzarella cheese 🧀 on top. Return to the oven for an additional 5 minutes, or until the cheese is melted and bubbly 🧀🔥.

Serve:

Let the meatloaf rest for a few minutes before slicing and serving. Enjoy with your favorite side dish! 🥗🍽️